COCKTAIL RECIPE: DR’S ORDERS

This crisp and refreshing cocktail is just what the doctor ordered. Simple and unique in its flavours, this could become your next pre-dinner favourite.

Ingredients:

60ml Hibiscus Tea
45ml Tanqueray Gin
15ml Dolin Bitters (Bitter Sweet Vermouth)
5 Drops Rhubarb Bitters (Actual Bitters)

Method:

Pour ingredients into cocktail shaker over ice, shake, and double strain into a coupe.
Serve with orange peel to garnish.